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Product details
MAGNESIUM SULPHATE HEPTAHYDRATE LR AR ACS IP BP USP FOOD Grade Magnesium sulfate heptahydrate, also known as Epsom salt, is used to correct magnesium and sulfur deficiencies in soil for agricultural use, as a laxative and muscle relaxant in medicine, and as a bath additive for soothing aches and pains. It also serves as a nutrient in certain foods, a fermentation aid in brewing, and an industrial raw material for products like soaps and plastics.